North Dakota Governor Signs Meat Labeling Bill

North Dakota Governor Doug Burgum has signed legislation that defines meat and prohibits deceptive marketing practices used to promote cell-cultured alternative protein products to consumers.

“The measure will ensure consumers are properly informed through point-of-sale labeling about whether the beef they’re purchasing is grown conventionally or whether it’s produced in a laboratory,” Independent Beef Association of North Dakota (I-BAND) President Dwight

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