Tyson Breaks Ground on Utah Case Ready Beef and Pork Facility

Tyson Fresh Meats recently broke ground on the site of the company’s new case ready beef and pork facility in Eagle Mountain City, Utah.

The plant will be a case ready meat-cutting and packaging operation that converts fresh beef and pork, brought in from other locations, into steaks, chops, roasts and ground beef.  The product is placed in trays, weighed and

Would you like to be a subscriber? Click Here
BACK LOGIN to read the full story

© 2017 Western Ag Reporter. dba: Western Livestock Reporter | All Rights Reserved.

Website Design by EDJE  |