Partnership Launched To Bring Agriculture to Net Negative GHG Emissions

Farmers, ranchers and scientists are at the center of an unprecedented effort recently announced to develop and deploy climate-smart solutions on a global scale.

The Foundation for Food and Agriculture Research (FFAR) and the U.S. Farmers & Ranchers Alliance (USFRA) are establishing an Agriculture-Climate Partnership to unlock the climate-solving potential in farmlands.  While agriculture contributes 13 percent of greenhouse gas emissions

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